Hong Kong in Saigon. And Fusion.
A small but great place is Lees Noodle Kitchen, where friendly and professional staff serves wonderful Hong Kong style and fusion bowls of noodle soup, duck noodles, some rice dishes, cold noodles, wan tan and other lovely foods you may or may not know from Hong Kong.
All of us quite enjoy the food and the price is competitive, given the fact that they only use good ingredients for their dishes. It seems at noon there are quite some customers in there, which adds more weight to my approving words.
While last time we had duck noodles and wan tan soup because the cold noodles were sold out, this time we ordered flat fresh noodles with seafood and char xiu noodles with wan tan, because the cold noodles were - you can guess it already - sold out once again.
The food was very nice. If you are more into Cantonese cuisine than I am personally, you may even call it amazingly delicious. Lees Noodle Kitchen is actually one of the many reasons why living in Thao Dien is a great experience every time again. These small, quite hidden places where they serve tasty foodie experiences from every corner of the globe.
Corner of the globe.
Wrap your head around that please.
Today I was craving for a dessert, but too lazy to go out. So I cooked myself up some grass jelly. Lovely!
|Phu Quoc Fish Sauce|
Fish sauce is one of the natural products Phu Quoc is really famous for.
|Less Accessible Hue Foods|
Here we have a selection of food we ate during our stay in Hue and Phu Loc. Most of the meals are home cooked though, so I excluded them from the food tour post.
|The Marvellous Foods of Hue|
Join us on a little food tour through Hue, where the best food of Vietnam originates from.
|The issue of fake coffee in Vietnam|
Despite Vietnam having excellent conditions for growing great coffee, the premium suppliers are rare and street coffee often is not even real coffee. What is wrong here and what is right? Let us take a look.
|My Coffee Adventure|
This is the beginning of My Coffee Adventure, where I dive into the world of the changing coffee market in Vietnam. Follow me on this journey from a quantity driven system to excellence of taste.
|Running a Restaurant Business in Vietnam|
We met the area manager of an old and successful F&B group in Vietnam and talked about running a restaurant business in this country.